- Vegan Pho (think noodles, tofu, veggies, and fresh herbs in a clear mildly spiced broth, served with lime - a meal unto itself)
- Red Cabbage Salad
- Vietnamese Spring Rolls (with mint, basil, rice noodles, tofu, lettuce)
- Dipping Sauces (peanut, and sweet chile sauce)
- Vietnamese Coffee (decaf version with vegan “sweetened condensed milk”)
If you are registering now and paying with credit card, fill out the pop-up form for each person you want to register & pay for, then go to your cart in the upper right hand corner to pay. If you want to pay with cash ($5 discount!) or check, contact Beth.