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Mexicana Fresca

Totally Vegan

 Another great summer meal, Mexican style. I will be sharing the Ayurvedic principles in this meal eveb though it is not East Indian food. Ayurveda is not actually about Indian cuisine, it is about elements, tastes, seasons, doshas, and actions in the body. As such, the principles can be applied to any cuisine.

  • Tostadas (not as ordinary as you may think! includes chile sin carne/bean spread)

  • Salsa Verde con Aguacate (chunks of avocado floating in a poblano tomatillo bath)

  • Mango Corn Salsa

  • Jicama Cucumber Salad with Cilantro Lime Dressing

  • Vegan Crema Mexicana (more like creme fraiche than sour cream)

  • Te de Jamaica (bright pink hibiscus tea with mint)

If you are registering now and paying with credit card, fill out the pop-up form for each person you want to register & pay for, then go to your cart in the upper right hand corner to pay. If you want to pay with cash or check, contact Beth.

Class Options:
Register now and pay with credit card
Earlier Event: August 3
Yoga On The Rocks
Later Event: September 20
Rellenos in Butternut with Guajillo Sauce